Christmas Charity Cooking

The week preceding the Christmas holiday at the American College Arcus Ltd. was marked with the traditional Christmas charity cooking. The students of each year took turns to cook one day during the week, selling their culinary temptations – sweet and salty – at the school’s canteen, the making and selling of the latter resulting in numerous smiles and good mood. It turned out that the students possess excellent cooking skills - the most obvious evidence being the trays, quickly emptied during each break. The students decided that with the money raised they will support the 13-year-old Nikol Georgieva who suffers from a serious illness.